Recipes
veg
Soya Cutlet
By Mahendar Jain
⏳ Prep Time: 20 minute
04 Sep 2021
2021-09-04T04:44:40.000Z
5.74
Nutritional Overview
Calories
573.5 kcal
Protein
58.5 gm
Carbs
54.5 gm
Fats
13.5 gm
Ingredients
Fine Grinded Soya Chunks or defatted Soya flour (100gm)
Curd(100 gm)
Spice Mix
Veggies (any)
Oil (10 gm)
Coriander, green chillies, mint leaves, salt (as per requirement)
Method
Step 1
Mix all the ingredients and make soft dough
Step 2
Shape the dough in form of cutlet and roast it on non stick tava with some oil for - minutes
Step 3
You can fine grind soya chunks to prepare soya flour or use defatted soy flour variant
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