Recipes

veg

Paneer Frankie

⏳ Prep Time: 600 minute

28 Jun 2020

3.71

Paneer Frankie

Nutritional Overview

Calories


370.8 kcal

Protein


16.7 gm

Carbs


40 gm

Fats


16 gm

Ingredients

Wheat Flour 40gms Capsicum 1 Paneer 50gms Curd 100 ml

Method

Step 1

First take whole wheat Chapathis and keep aside. In a kadai add ml of ghee and satue panner and capsicum. Sprinkle your favourite spices and toss them for mins. Put the paneer and capsicum in the chapati and roll it tightly. I have added some shredded cabbage but it’s optional. Enjoy your Kathi Roll.

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