Recipes
non-veg
PALAK CHICKEN
By KAINAZ HAVALDAR
⏳ Prep Time: 40 minute
23 Aug 2021
2021-08-23T09:14:19.000Z
2.63
Nutritional Overview
Calories
263 kcal
Protein
25.5 gm
Carbs
11 gm
Fats
13 gm
Ingredients
100 gram Chicken 50 gram Onions 50 gram Tomatoes 100 gram Palak 10 gram ghee/ oil
Method
Step 1
Step : Boil palak and grind it in to fine paste. Keep the paste aside.
Step 2
Step: Take a pan add ghee or oil now add chopped onion and fry it till it turn golden brown now add tomatoes and let it be cooked till soft. Now add little ginger garlic paste, turmeric,red chilly,and salt according to the taste.
Step 3
Step : Add grind paste of palak in onion and tomatoes and mix it properly. Now add chicken and cook till oil separate.
Step 4
Step: Dish Palak Chicken is ready you can enjoy it with chapati or rice.
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