Recipes
veg
Oil free Crispy Pakodas
By Lavanya Narasimhan
⏳ Prep Time: 15 minute
01 Dec 2021
2021-12-01T08:27:40.000Z
1.92
Nutritional Overview
Calories
192.4 kcal
Protein
11.5 gm
Carbs
34.8 gm
Fats
0.8 gm
Ingredients
1. Toor dhal - 50 gm
2. Onion chopped nicely - 50 gm 3. Coriander & curry leaves chopped- 1 tbsp 4.Green chilli chopped-1 5.Garam masala -1 tsp
Method
Step 1
Soak toor dhal for hrs then pulse it in a mixer & keep it in a bowl. . In that bowl add little salt, onion,chilli,garam masala,coriander leaves& curry leaves. . Mix it well & shape it in a small size . Preheat Airfryer for min @ deg C .Then arrange it in the air fryer & cook it for min @ deg C.Open it in between & shake it. That’s all .. yummy oil free pakodas ready !!! P.s — this time vary according to ur air fryer & ur pakoda size..
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