Recipes
veg
Oats Instant Dosa
By Akhil Saini
⏳ Prep Time: 25 minute
19 Aug 2021
2021-08-19T16:47:03.000Z
2.45
Nutritional Overview
Calories
245.3 kcal
Protein
5.8 gm
Carbs
39.1 gm
Fats
7.3 gm
Ingredients
Rolled Oats - 25gm
Rice Flour - 20gm
Semolina - 10gm
Sodium Bicarbonate - 1gm
Method
Step 1
Dry roast gm of rolled oats.
Step 2
Cool and Grind into fine powder.
Step 3
Add gm of rice flour and gm of Semolina into the oats powder.
Step 4
Add water, a pinch of Sodium Bicarbonate and seasoning.
Step 5
Let the mix for minutes ( add water if the mix is thick to make it watery).
Step 6
Pour on a greased hot tawa, cook for minutes.
Step 7
Serve with Sambar or chutney.
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