Recipes

veg

Nuchinunde (steamed lentil - dal dumplings )

ā³ Prep Time: 30 minute

Nuchinunde (steamed lentil - dal dumplings )

Nutritional Overview

Calories


165 kcal

Protein


12 gm

Carbs


18 gm

Fats


5 gm

Ingredients

Chana dal (split chickpea lentil) - 25 gms Toovar dal (pigeon peas)- 25 gms Dil leaves - half cup Ghee - 5 gms Green chilli - 2 nos Ginger - small piece Hing - a pinch

Method

Step 1

Soak gms dal overnight (chana dal and toovar dal equal portion). Morning grind it coarsely along with green chilli,turmeric pdr,dil leaves ( u can use coriander leaves or methi leaves too),ginger,salt and hing(dont miss hing). Steam it in idli plates for min...serve with ghee...you will like it for surešŸ˜Š #FITTRMasterchef

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