Veg
⏳ Prep Time: 25 minute
09 Jan 2021
2021-01-09T06:07:37.000Z
50.50
5050 kcal
50 gm
200 gm
450 gm
moong ki daal
onion , green onion, ginger ,garlic , salt , garam masala and green chilli
Soak bowl of moong dal in water overnight in boiled water or for to hours.
Next day take out the water and grind the soaked dal.
Now take the paste and add chopped onion, green onions, green chilli, salt , crushed ginger , chopped garlic and garam masala.
Mix it all and fry like pakoras and enjoy .
Empower yourself with our expertly crafted diet plan.
To give you the best experience, this site uses Cookies