Recipes
Veg
Moong Dal Appe
By Himani Shah
⏳ Prep Time: 20 minute
19 Aug 2020
2020-08-19T10:38:55.000Z
2.27
Nutritional Overview
Calories
226.8 kcal
Protein
9.8 gm
Carbs
42.4 gm
Fats
2 gm
Ingredients
Sooji - 40 Grams
Curd - 20 Grams
Moong Dal - 20 Grams
Spices - Turmeric, Red Chilli Powder, Salt
Refined - 2 Grams
Mint Leaves and Curry Leaves
Method
Step 1
Boil moong dal with salt and turmeric.
Step 2
Add boiled moong dal with sooji and curd.
Step 3
Add spices, chopped herbs and mix it well.
Step 4
Add little bit of water to adjust to pouring consistency.
Step 5
Add pinch of baking soda and mix it.
Step 6
Brush the appe pan with oil and pour mixture.
Step 7
Flip it once one side is crisp.
Step 8
Cook it from other side and enjoy with mint chutney😋
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