Recipes
veg
Methi roti/Fenugreek roti
By Mayuri Lahane
⏳ Prep Time: 1200 minute
29 Apr 2022
2022-04-29T12:19:37.000Z
1.29
Nutritional Overview
Calories
129 kcal
Protein
3 gm
Carbs
27 gm
Fats
1 gm
Ingredients
100 gm methi leaves
200gm wheat flour
1/2 teaspoon sesame seeds
1/4 teaspoon carom seeds
50gm curd
1/8 teaspoon turmeric powder
1 teaspoon red chilly powder
1 teaspoon coriander powder
1/2 teaspoon garam masala
salt
Method
Step 1
Mix all the ingredients and add little water as required. Knead the dough until it is pliable.
Step 2
Set aside for - mins.
Step 3
Divide the dough into six equal-sized balls and prepare either roti or parathas
Step 4
Enjoy with any curry or curd
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