veg
⏳ Prep Time: 30 minute
12 Jul 2020
2020-07-12T16:33:30.000Z
1.47
147 kcal
30 gm
0 gm
3 gm
Loki 200gm
Desi ghee 3gm
Whey scoop 1
Toned milk 200ml
Sugar free as per taste
Do complete process in low flame. Pour gm ghee in nonstip pan
Add fined choped loki and stir it well
Add milk and whey scoop in it and stir it well till become it becomes bit thick
Add grated coconut and ilayachi powder
Add sugar free as per taste .Stir it properly and close the lid.
Serve it in plate in a shape it in rectangle form and let it cool down in fridege
Cut it in barfi shape and put almond on the top pf each barfi.
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