Recipes
veg
INSTANT MOONG DAL HALWA
By KAINAZ HAVALDAR
⏳ Prep Time: 30 minute
05 Mar 2022
2022-03-05T14:51:35.000Z
3.59
Nutritional Overview
Calories
358.9 kcal
Protein
15.9 gm
Carbs
39.4 gm
Fats
15.3 gm
Ingredients
Moong dal 50gm
Milk low fat 50 gm
Ghee 10ml
Sugar free
Nuts 10gm
Elachi powder 5gm
Method
Step 1
Firstly use wet cloth to clean dal.
Step 2
Then without ghee roast it in pan for - min till its raw smell goes.
Step 3
Then grind it to fine powder in mixer.
Step 4
Then take ghee in pan. To it add powder of dal. Cook for min till it gets fluffy n ghee comes on sides at medium to high flame.
Step 5
Then add to it elachi powder. Then water first next milk n sugar mix well fast . so that no lumps are formed.
Step 6
Cook for a while say - min .keep on stirring constantly. Add kishmish n sliced almonds.
Step 7
Finally garnish with almonds.
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