veg
⏳ Prep Time: 15 minute
02 Sep 2020
2020-09-02T09:50:26.000Z
3.27
327 kcal
12 gm
63 gm
3 gm
4 brown bread
2 tbsp hung curd dip
Curry leaves
Mustard seeds
Oil
Put the hung curd dip on all the bread pieces
Then in a pan put some oil, mustard seeds and curry leaves.
After its cooked, place the breads in the pan and cover the lid.
Check when the breads turn a little crispy, take it out and cut it before serving.
Empower yourself with our expertly crafted diet plan.
To give you the best experience, this site uses Cookies