Recipes
veg
Hummus
By Astha Dhoka
⏳ Prep Time: 30 minute
02 Sep 2021
2021-09-02T11:15:02.000Z
3.03
Nutritional Overview
Calories
303 kcal
Protein
9.8 gm
Carbs
26.8 gm
Fats
17.4 gm
Ingredients
Chickpea - 40g
Sesame seeds - 10g
Olive oil - 10g
Lemon juice - 1 tbsp
Salt and pepper
Garlic - 6 pods
Cumin - 1/2 teaspoon
Water - 3/4th cup
Method
Step 1
Wash and Soak the chickpeas overnight. Cook the chickpeas in a cooker until soft. Roast the sesame seeds on a pan. Add boiled chickpeas, sesame seeds, garlic, oil, water, cumin and salt pepper and lemon juice and blend it all together until you get a thick creamy paste. Garnish with some oil and chilli powder and coriander.
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