Recipes
Veg
home made missi roti
By Manisha Pal
⏳ Prep Time: 20 minute
03 Oct 2020
2020-10-03T16:15:57.000Z
2.62
Nutritional Overview
Calories
261.9 kcal
Protein
13.5 gm
Carbs
27 gm
Fats
11.1 gm
Ingredients
30 grm wheat flour
50 grm besan
50 grm onion
10 grm butter
for taste salt and black pepper
Method
Step 1
make dough of wheat flour and besan flour which pinch of salt and pepper
Step 2
now chop onion very thin and spread in plate sperd some black pepper and salt
Step 3
now make round roti with roling pin
Step 4
now spread onions on roti and other side make water touches
Step 5
now take tawa at gas and make roti . and serve with butter 😃
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