Recipes
non-veg
Egg Chicken Wrap
By Arindam Mondal
⏳ Prep Time: 15 minute
27 Oct 2021
2021-10-27T16:42:29.000Z
3.08
Nutritional Overview
Calories
308 kcal
Protein
19 gm
Carbs
22 gm
Fats
16 gm
Ingredients
Maida - 30 gm
Chicken - 40 gm
Egg 1 piece
Oil 10gm
Chopped onions, green chillies
Method
Step 1
Make a dough out of the maida.
Step 2
Roll the dough and keep it aside.
Step 3
Heat the pan and add gm of oil.
Step 4
Add the chopped onion and chillies.
Step 5
Once the onion turns brown add the boneless chicken cubes.
Step 6
Add chicken masala or spices as per your taste and fry it for mins and keep it aside.
Step 7
Take a fresh pan and add remaining oil in it.
Step 8
In a bowl whisk the egg well and put the egg mixture in the pan to make an omlette.
Step 9
Add the rolled dough over the omlette.
Step 10
Cook it in medium flame for - mins and flip it to cook the other side for - mins.
Step 11
Now put the cooked chicken mixture on top of the chapati omlette, add some chopped cucumber and carrot and wrap it.
Step 12
If your calorie permits you can add some ketchup as well.
Step 13
And you are done...now enjoy the Egg Chicken Wrap.
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