Recipes
veg
Dal Vada
By Arindam Mondal
⏳ Prep Time: 20 minute
24 Aug 2021
2021-08-24T16:18:04.000Z
2.24
Nutritional Overview
Calories
224 kcal
Protein
13 gm
Carbs
25 gm
Fats
8 gm
Ingredients
Red lentils - 50gm
Oil - 10gm
Method
Step 1
Soak the lentils for mins.
Step 2
Grind the soaked lentils and make a paste. Add salt as per taste.
Step 3
Hit the oil in a frying pan.
Step 4
Make small balls , flatten them and fry both sides for mins each.
Step 5
And now it is ready to be served hot.
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