Recipes
veg
dahi papad ki sabzi
By Ankita Singh
⏳ Prep Time: 15 minute
23 Jul 2020
2020-07-23T06:51:13.000Z
3.21
Nutritional Overview
Calories
321 kcal
Protein
19 gm
Carbs
32 gm
Fats
13 gm
Ingredients
Dahi 50 grams
Papad 50 grams
Onion 1 (40 grams)
Tomatoes 2 ( 80 grams )
Ginger garlic paste (5 grams)
Oil 10 ml
Method
Step 1
Heat oil in a pan, add few sprigs of curry leaves and a tsp of cumin
Step 2
Now add fine chopped onions and sauté for a minute, add ginger garlic paste and cook for one more minute
Step 3
Add tomatoes, salt , grams garam masala , pinch of turmeric and red chilli powder. Cook for - minutes
Step 4
Add cups of water and bring it to boil, then add curd and stir well
Step 5
Cook it for - more minutes and add papad broken in pieces ( microwave papad for seconds)
Download your free diet plan
Empower yourself with our expertly crafted diet plan.
Join FITTR
