Recipes
eggetarian
Chikpeas Masala
By Anurag Mishra
⏳ Prep Time: 15 minute
05 Mar 2022
2022-03-05T13:37:59.000Z
5.56
Nutritional Overview
Calories
556 kcal
Protein
22 gm
Carbs
81 gm
Fats
16 gm
Ingredients
Chickpeas/Chole 100 gm
Oil 10gm
Salt and Spices
Onion 200gm
Tomato 100gm
Ginger Garlic Paste
Method
Step 1
Soak the chickpeas overnight.
Step 2
Take a pressure cooker and cook for - whistles. Add some salt and raw spices before closing the lid.
Step 3
Take a pan and saute onion and tomato. Also, add some ginger garlic paste.
Step 4
Add salt and Spices and cook till the oil separates.
Step 5
Transfer the contents to the boiled chickpeas in the cooker.
Step 6
Let it cook for - mins more.
Step 7
Sprinkle some chopped coriander.
Step 8
Your chickpeas masala is ready.
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