Recipes
non-veg
Chicken Tikka Boats
By Dolan BhowmickSrimal
⏳ Prep Time: 20 minute
01 Sep 2021
2021-09-01T06:54:53.000Z
6.53
Nutritional Overview
Calories
653.1 kcal
Protein
61.6 gm
Carbs
57.8 gm
Fats
19.5 gm
Ingredients
200g Chicken breast sliced and marinated with salt, pepper and kashmiri red chilli powder as per taste
18g Mother's Recipe Chicken Tikka masala ( P/C/F - 1.6/9.8/2.5 ; calories - 67.9 )
3 g Butter
2 piece Hot dog brown bread rolls 50g each ( P/C/F - 10/48/4; calories - 268)
50 ml hot water. Mix chicken tikka masala with water and keep it ready before cooking
Method
Step 1
Heat butter in a nonstick pan. Add chicken and cook until chicken turns white
Step 2
Add water and masala mixture to the pan and cook till the water dries up and masala coats the chicken
Step 3
Cut the bread to make pockets. Fill it up with chicken pieces Enjoy!
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