Recipes
non-veg
chicken tikka
By Divya Kathuria
⏳ Prep Time: 20 minute
27 Aug 2021
2021-08-27T12:56:57.000Z
3.15
Nutritional Overview
Calories
315.2 kcal
Protein
51 gm
Carbs
0.8 gm
Fats
12 gm
Ingredients
Boneless Chicken breast (medium cut pieces) - 200 GMs Curd- 20 GMs Ghee- 5 GMs Ginger garlic paste Dry spices- salt as per taste, turmeric, garam masala, chicken masala
Method
Step 1
Step : marinate chicken with curd, ginger garlic paste, dry spices. Keep it aside for hours or you may even refrigerate it overnight. Step : heat a non stick pan with GMs ghee. Add marinated chicken. Covering it with a lid, keep frying on both sides until they are cooked. Step : serve it hot.
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