Recipes
non-veg
Chicken Periperi
By Reshma Raju
⏳ Prep Time: 25 minute
29 Jun 2020
2020-06-29T06:05:50.000Z
3.17
Nutritional Overview
Calories
317.5 kcal
Protein
39 gm
Carbs
1 gm
Fats
17.5 gm
Ingredients
Chicken legs -200gms
Curd -10gms
Oil -5gms
Ginger garlic paste -1 1/2 Tbdp
salt, pepper, haldi as per taste
peri peri masala - as per spiciness level
garam masala-1/2tsp
Red chilli powder -1tsp
lemon -1/2
Method
Step 1
Marinate chicken with above ingredients and leave them over night preferably or atleast hour
Step 2
make big slits in the chicken so that masala can enter well
Step 3
Since I made it in electric grill I had to brush only gms oil
Step 4
In case making it in pan increase oil, once tawa or pan is hot add chicken to it cook on high flame for mins each side then reduce the flame and add little water and cook with lid on, this is the secret to tender restaurant style soft chicken
Step 5
FRY till u get the desire consistency outside
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