non-veg
⏳ Prep Time: 30 minute
01 Sep 2021
2021-09-01T18:40:57.000Z
2.58

258 kcal
22 gm
2 gm
18 gm
100g bone less Basa fish 30g cheese 50g tomato garlic paste salt and pepper to taste Red chilli powder Italian herb dressing
Marinate fish with garlic paste, herb dressing, salt, pepper, red chilli powder and tomato puree for mins
Grate or slice cheese on each fillet. Sprinkle some Italian herbs over it.
On convection mode cook @ degree for mins.
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