Recipes
veg
Cheese Mushroom paneer Curry
By Anshul Chowdhury
⏳ Prep Time: 30 minute
25 Nov 2021
2021-11-25T17:26:29.000Z
4.46
Nutritional Overview
Calories
446.5 kcal
Protein
24.5 gm
Carbs
5 gm
Fats
36.5 gm
Ingredients
Paneer - 100 gms
Mushroom - 50 gms
Cheese - 1 cube
1 big tomato puree
ginger garlic paste 1 tsp
onion paste 2 tsp
kitchen king masala 1/2 tsp
red chilli powder 1/2 tsp
turmeric powder 1/2 tsp
salt to taste
half capsicum and onion chopped
Method
Step 1
Put gm oil in a pan and add onion, ginger garlic paste tomato puree salt turmeric powder, kitchen king masala, red chili powder and stir fry till oil separates
Step 2
Put a little water then add capsicum, mushroom and onion
Step 3
fry for another minutes, now mix paneer
Step 4
Stir for mins
Step 5
add cup of water and let it boil for more minutes
Step 6
Grate the cheese cube and add it in the curry
Step 7
mix it well and done
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