Recipes
veg
Bambino (Vermicelli) with Protein ka tadka
By Robin Pandey
⏳ Prep Time: 180 minute
14 Aug 2021
2021-08-14T14:00:09.000Z
3.44
Nutritional Overview
Calories
344 kcal
Protein
22.4 gm
Carbs
51 gm
Fats
5.6 gm
Ingredients
Vermicelli raw - 40 g
oil - 5 g
Soya chunks - 30 g
Cabbage raw - 20g
Peas - 20g
Carrot - 20 g
Onion - 50 g
Method
Step 1
Boil veggies & Soya chunks (exclude cabbage & onion)
Step 2
Saute vermicelli in mentioned oil for a while till turn brown or you can buy raosted one as well
Step 3
Add onion & cabbage along with salt as per your taste
Step 4
Then add boiled soya
Step 5
Saute all these ingredients
Step 6
Add veggies after - mins
Step 7
Also add turmuric & red chilli powder
Step 8
add some water to cook as per your experience
Step 9
Enjoy !!
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