Devapriya Mukherjee

 | 1 minute to read
more action
Zucchini Frittata Base Chicken Burger

Zucchini Frittata Base Chicken Burger

Cook Duration 00:45
Food TypeNonveg
Recipe Calories 421kcal
Protein
39gm
Fat
15gm
Carbs
31gm

Ingredients

  • Recipe Ingredients listchicken 100 gm
  • Recipe Ingredients listZucchini 300 gm
  • Recipe Ingredients listCabbage 50gm
  • Recipe Ingredients listCurd 20gm
  • Recipe Ingredients list1/2 onion
  • Recipe Ingredients listghee 10gm
  • Recipe Ingredients listtomato 50gm
  • Recipe Ingredients listMint leaves
  • Recipe Ingredients listAtta 30 gms

Direction

Step-1

Grate Zucchini and add one teaspoon of salt in it. Mix it well and keep it aside for 10 mins.

Step-2

After 10mins, squeeze out allg the water from zuchchini and add half chopped onion, Flour,chilli powder, pinch of baking powder. Now add ghee in the pan and heat it. Divide the mixture in two parts and pan fry it till it becomes golden brown

Step-3

Pan fry chicken with salt and pepper till soft

Step-4

Mix curd and pudina in grinder to make it a paste

Step-5

Assemble all the items and your burger is ready to serve. Enjoy!
This page is best viewed in a web browser!