• By Sheetal Padaki
Nutritional Value Of This Recipe
00:20 Minutes 162 kcal
Ingredients for zoodles
- › zucchini - 1 large
- › butter - 5gms
- › onions - 25gms
- › cheese - 25gms
- › pepper powder or any seasoning of your choice
- › garlic - 3 cloves
1. In a pan take 5 gms butter and fry garlic and onions
2. To this add zucchini spirals. the spirals can be obtained using a spiral cutter blade available in market.
3. saute the zucchini for about 8 mins
4. Add cheese and about 1-2 mins later turn off the gas and garnish with seasonings of your choice
5. the calories may differ based on the size of zucchini
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