Srija Banerjee
| 1 minute to read
Zero oil Herb- Baked fish
00:20
Non-veg
265kcalProtein
35gmFat
13gmCarbs
2gmIngredients
Rohu fish 100gm- Lime juice
- Mixed herbs & spices
- 1 tsp balsamic vinegar
Direction
Step-1
Wash & Marinate fish with salt, vinegar, mixed spices (sesame seeds, dried rosemary, oregano, thyme, paprika) and keep it for 10 mins.
Step-2
Preheat oven at 180degrees. Bake fish for 8 mins. Garnish with basil leaves (optional).
