Whole Wheat Protein Pancakes

1. Mix all of the above ingredients to form a batter like consistency.

2. You may have to add some water in case the batter becomes too thick.

3. Spray some ghee/butter on a non stick pan and pour the batter over it.

4. Cook from both the sides until slightly brown.

5. You can add some honey/mapple syrup over the top once it's cooked.

6. Enjoy!