Himani Shah
| 1 minute to read
White Sauce Pasta
00:20
Veg
349kcalProtein
12gmFat
14gmCarbs
41gmIngredients
Pasta - 40 Grams- Veggies - Onion, capsicum, Brocolli and whatever you like
- Cheese cube - 1
- Black olives - 5 Grams
- Olive oil - 5 Grams
- Flour - 1 Tsp
- Milk - 100 Grams
- Spices - oregano, chilli flakes, black pepper, salt
Direction
Step-1
Boil pasta in a pan with pinch of salt.
Step-2
In another pan saute the vegetables and keep it aside.
Step-3
To make white sauce, roast flour in olive oil. Once it is roasted add milk and stir well so that no lumps are formed.
Step-4
once the sauce is little bit thick, add oregano, chilli flakes, salt and black pepper in it.
Step-5
Now add boiled pasta and sauted veggies, black olives and adjust the salt.
Step-6
Add oregano and Chilli flakes as per your taste and add the grated cheese if your macro allows. Enjoy the goodness 😋
