White pea, Quinoa, Egg and Chicken Salad

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White pea, Quinoa, Egg and Chicken Salad
Recipe Views724
Nonvegetarian Recipes
  • Food Type : Non-Veg
  • Cook Time : 00:30
  • Cuisine : Other
  • Calories
    650kcal
  • Protein
    64gm
  • Fat
    14gm
  • Carbs
    67gm

How to make White pea, Quinoa, Egg and Chicken Salad

Step-1

Add all the chopped veggies into a bowl

Step-2

Boil the white peas and the quinoa, with a pinch of salt for some extra flavouring

Step-3

Add the white peas and the quinoa into the bowl

Step-4

Marinate the chicken with salt, pepper and ginger garlic paste

Step-5

Cook the chicken on a pan with a little bit of oil

Step-6

Boil the eggs and shell them and chop the white into small cubes/pieces and add to the salad along with the chicken

Step-7

Sprinkle some pepper and salt into the salad (advice, don't overdo the salt and pepper as it gets difficult to eliminate or cover their tastes) Add 15 ml of apple cider vinegar, olive oil and the mustard sauce

Step-8

Cover it with a lid and shake the whole thing or you can toss it with a spoon

Step-9

Plate it and enjoy the lovely salad