Whey besan ladoo
Posted by : Megha Deepchandani
- Food Type : Veg
- Cook Time : 00:25
- Cuisine : Indian
- Calories416kcal
- Protein38gm
- Fat12gm
- Carbs39gm
How to make Whey besan ladoo
Step-1
Take a pan and roast the besan until brown on low flame
Step-2
Once done, remove it in a plate, add whey protien and stevia as per taste
Step-3
Kneed a dough by sprinkling little water and add ghee
Step-4
Once you form a dough, make small size ladoos and it's ready
Step-5
Enjoy the ladoos