Pavithra Ramasamy

 | 1 minute to read
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Wheat momos

Wheat momos

Cook Duration 00:30
Food TypeVeg
Recipe Calories 430kcal
Protein
18gm
Fat
22gm
Carbs
40gm

Ingredients

  • Recipe Ingredients listCarrot - 40g
  • Recipe Ingredients listCabbage - 40g
  • Recipe Ingredients listOnion - 20g
  • Recipe Ingredients listPaneer - 50g
  • Recipe Ingredients listWheat flour - 45g
  • Recipe Ingredients listButter - 8g

Direction

Step-1

Grate paneer, carrot and cabbage. Mix them well.

Step-2

Dice onions and add it to the mixture.

Step-3

On the tawa, put butter and add jeera. Add the veggie and paneer mix. Sauté for sometime.

Step-4

Add salt and other spices that you like.

Step-5

Make atta with wheat flour and make it into small balls.

Step-6

Roll the balls to a slightly thin texture.

Step-7

Add the veg stuffing and pleat it.

Step-8

Grease any stainless steel plate with 0.5tsp oil. Add the pleated momos into the plate.

Step-9

Place this plate with cooker or tawa and close it.

Step-10

Steam it for 10 minutes.

Step-11

Enjoy with a little bit of calorie free ketchup or chutney of your choice.
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