Umme Ayesha

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Wheat flour pan cake

Wheat flour pan cake

Cook Duration 5:
Food TypeEggetarian
Recipe Calories 497kcal
Protein
28gm
Fat
23gm
Carbs
43gm

Ingredients

  • Recipe Ingredients listwheat flour 50 grams
  • Recipe Ingredients listwhole Eggs 3
  • Recipe Ingredients listMilk 100 mg
  • Recipe Ingredients listButter 10 mg

Direction

Step-1

Mix well all ingredients wheat flour /Milk /Eggs make fine smooth batter . make pan cakes . 50 mg flour you can 2 large size . If you like to make small you can make 4-5 .

Step-2

Make Fine smooth batter .

Step-3

Heat the non -stick pan .

Step-4

Spread your batter on pan & wait for 30-40 secs once it turns brown turn its side & add some butter on it 🧈.

Step-5

Your pan cakes are ready .

Step-6

Ready to serve .
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