Vermicelli with Tofu

1 year ago • By Supreet Kaur

Nutritional Value Of This Recipe

Calories

297 kcal

Protein

16 gm

Carbs

30 gm

Fats

12 gm

0:10 Minutes 297 kcal

Ingredients for Vermicelli with Tofu

› 150g Tofu, 30g Vermicelli, 70g vegetables, 5g ghee/ oil

Method

1. 1. Cook all vegetables in oil 2. Add vermicelli and tofu. Pour 1/4 glass of water 3. Cover it with lid. Let it get cooked for 5-7 minutes 4. Breakfast is ready

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