Akanksha Sharma

 | 1 minute to read
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Vermicelli with Chilli Garlic Sauce

Vermicelli with Chilli Garlic Sauce

Cook Duration 10:00
Food TypeVeg
Recipe Calories 276kcal
Protein
6gm
Fat
12gm
Carbs
36gm

Ingredients

  • Recipe Ingredients list50 g Roasted rice Vermicelli
  • Recipe Ingredients list5 g Ghee
  • Recipe Ingredients list10 g coconut milk
  • Recipe Ingredients listGreen veggie ( of your choice )
  • Recipe Ingredients listChilli garlic home made
  • Recipe Ingredients listCurry leaves
  • Recipe Ingredients listAsafoetida
  • Recipe Ingredients listMustard seeds

Direction

Step-1

In a heated pan , add ghee , now add mustard seeds , curry leaves.

Step-2

Add green veggie , coconut milk, cook it for 2 mins.

Step-3

Now add chilli garlic sauce, spices ( optional ) , salt.

Step-4

Now add vermicelli and cook it until it’s done.

Step-5

Serve hot 🥵
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Leena Doshi

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