Vermicelli Kheer
Posted by : Richa
- Food Type : Veg
- Cook Time : 00:45
- Cuisine : Indian
- Calories357kcal
- Protein13gm
- Fat17gm
- Carbs36gm
How to make Vermicelli Kheer
Step-1
Boil milk in a pan at low flame and wait to thicken it.
Step-2
Add vermicelli and cooked.
Step-3
Add crushed/ sliced dry fruits and let them cook for a minute.
Step-4
Add sugerfree as per taste and cook for a minute.
Step-5
Vermicelli Kheer is ready. Enjoy Independence day and Rakshabandan together.