Vermicelli Kheer

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Vermicelli Kheer
Recipe Views112
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:45
  • Cuisine : Indian
  • Calories
    357kcal
  • Protein
    13gm
  • Fat
    17gm
  • Carbs
    36gm

How to make Vermicelli Kheer

Step-1

Boil milk in a pan at low flame and wait to thicken it.

Step-2

Add vermicelli and cooked.

Step-3

Add crushed/ sliced dry fruits and let them cook for a minute.

Step-4

Add sugerfree as per taste and cook for a minute.

Step-5

Vermicelli Kheer is ready. Enjoy Independence day and Rakshabandan together.