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Veggitable oats with boiled eggs
• By Nikita Singh
Nutritional Value Of This Recipe
Calories
322 kcal
Protein
20 gm
Carbs
20 gm
Fats
18 gm
00:10 Minutes 322 kcal

Ingredients for Veggitable oats with boiled eggs
- › Oats
- › Broccoli
- › Carrot
- › Beans
- › Bell pepper
- › Eggs
Method
1. Take 4 scoop of oats in a pan and add 1 cup of water boil properly and keep aside. Take 1 tbsp butter and add cumin to it. Add all the veggies after cutting them finely and saute for 2 minutes. Add salt and black pepper to it. Now mix veggies and oats and cook for another one minute. Boil eggs separately.