Manorama Prasad

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veggies loaded eggs

veggies loaded eggs

Cook Duration 00:40
Food TypeEggetarian
Recipe Calories 174kcal
Protein
21gm
Fat
10gm
Carbs
0gm

Ingredients

  • Recipe Ingredients listegg whites 7
  • Recipe Ingredients listoil 10 g
  • Recipe Ingredients listcapsicum 350 g
  • Recipe Ingredients listonion half
  • Recipe Ingredients listginger half inch piece
  • Recipe Ingredients listtaste maker
  • Recipe Ingredients listsalt

Direction

Step-1

boil eggs and remove the yolk.

Step-2

in a wok, add oil and once heated, add chopped onion and grated ginger.

Step-3

saute till onion turn brownish.

Step-4

add capsicum at this stage. play with the flame keeping high and low at times.

Step-5

add salt. capsicum releases water. saute at high flame and let it reduce a bit.

Step-6

add the chopped eggs at this stage.add taste maker(i used chowmein masala).

Step-7

saute at high flame till the egg gets that typical brown color. Done!
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Manorama Prasad

Virendra tilekar

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