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Veggie Seekh Kebab

Veggie Seekh Kebab

Cook Duration 1
Food TypeVeg
Recipe Calories 303kcal
Protein
15gm
Fat
25gm
Carbs
3gm

Ingredients

  • Recipe Ingredients listGrated Cabbage 100gm
  • Recipe Ingredients listGrated Cauliflower 50 gm
  • Recipe Ingredients listFinely Chopped Capsicum 25gm
  • Recipe Ingredients listGrated Ginger
  • Recipe Ingredients listChopped Coriander
  • Recipe Ingredients listCrumbled Panner 100gm
  • Recipe Ingredients listRed Chilli Powder, Garam Masala, Salt
  • Recipe Ingredients listPowdered Oats/Bhuna Besan ( add in small quantities just sufficient for binding) Macros will depend on quantity used)

Direction

Step-1

Mix all together. Coat a Seekh Or edible spoon and refrigerate for some time.

Step-2

Bake at 180 degree for around 20- 25 minutes

Step-3

Important to remember while adding oats/besan only bare minimum else the kebabs tend to get dry

Step-4

Please Note: Besan/ Oats macros have not been calculated in the recipe
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