Veggie samosas
Posted by : shashirekha
- Food Type : Veg
- Cook Time : 00:40
- Cuisine : Indian
- Calories544kcal
- Protein30gm
- Fat16gm
- Carbs70gm
How to make Veggie samosas
Step-1
Boil the vegetables and green moong dal with little salt. Mix all the required spices with boiled veggies and moong dal. Prepare the dough by adding little salt and ajwain. Make the samosas and grease them with the oil. Bake them in Air Fryer for 10 mins at 340 degree and your tasty healthy snack is ready!!