Veggie bread
Posted by : Saran Sathish
- Food Type : Veg
- Cook Time : 00:15
- Cuisine : Indian
- Calories290kcal
- Protein20gm
- Fat13gm
- Carbs23gm
How to make Veggie bread
Step-1
1. Sauté the mushrooms in oil with salt and pepper till cooked.
Step-2
2. Add the spinach to mushroom and cook it for a min or till cooked.
Step-3
3. Toast the bread in a toaster or a pan.
Step-4
4. Place the toasted bread on a pan, add half of the quantity of cheese, sautéed mushrooms and spinach, then top it with the remaining cheese and add some chilly flasks.
Step-5
5. Cover the pan cook it in low flame for a minute or till the cheese melts.
Step-6
Or
Step-7
5. Place the toasted bread on plate and assemble as per step 4 and microwave it for 30 sec or 1 min till the cheese melts.