vegetable vermicelli

10 months ago • By Ayusha Agrawal

Nutritional Value Of This Recipe

Calories

153 kcal

Protein

3 gm

Carbs

24 gm

Fats

5 gm

0:20 Minutes 153 kcal

Ingredients for vegetable vermicelli

› Vermicilli

Method

1. Add 5 gm of oil (any) i prefer till oil then add veggies of your choice it should be around 200 gms of veggies and then 30gms of vermicelli. Add some water and let it cook on simmer till water is absorbed by the vermicelli. Your dish is ready

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