• By Dayesh Ghag
Nutritional Value Of This Recipe
:15 Minutes 268 kcal
Ingredients for Vegetable Pulav
- › Red masala, haladi,ginger garlic.
1. cook brown rice with veggies then remove water from it and in one pan Add ginger garlic paste,masala,haldi and add rice n veges, mix properly and it's ready to eat. Theres boiled eggs and chicken breast.
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