Veges in white sauce

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Veges in white sauce
Recipe Views465
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:20
  • Cuisine : Other
  • Calories
    359kcal
  • Protein
    16gm
  • Fat
    25gm
  • Carbs
    15gm

How to make Veges in white sauce

Step-1

Heat Oil in a pan Add Mushrooms on high flame ( else they leave a lot of water) till almost done. Add cheese slices and milk and let it cook and become like a gravy/slurry. Add- lot of pepper, oregano and salt (accordingly as cheese slices are salty too) Add steamed brocolli and Capsicum. Cook till the Capsicum is soft but still has a slight crunch to it (al dente) Let the sauce thicken up a bit and well coat the veges. Consistency is personal preference. RELISH!!