Vegan Protein Pancake
Posted by : Biswajit sahoo
- Food Type : Vegan
- Cook Time : 00:15
- Cuisine : Indian
- Calories670kcal
- Protein34gm
- Fat14gm
- Carbs102gm
How to make Vegan Protein Pancake
Step-1
-Combine Banana, Chia seeds pudding, oats , plant based Protein in one blender. Blend it until it becomes a thick batter.
-Heat a nonstick skillet over medium flame & lightly brush the pan with coconut oil.
Step-2
- Pour the pancake batter in the pan to form a medium size circular shape. Heat it till you see small bubbles begin to form on the top. Flip it & cook the other side too till it becomes golden brown.
Step-3
Now the cakes are ready to serve.Adding Maple syrup & other toppings like berries are also optional too.