Ruchi Tripathi
| 1 minute to read
veg paneer with chapati
00:30
Veg
405kcalProtein
22gmFat
25gmCarbs
23gmIngredients
100gm paneer, one small onion and tomato, one green chilli and two pieces of garlic , 05 ml ghee, and one chapati
Direction
Step-1
Take a pan put 5ml ghee, once it is heated put cumin after put chopped onion and garlic and green chilly past, once it’s become golden colour put chopped tomato fry it for 5 minutes and after that put 100gm paneer pieces, put turmeric powder, salt, paneer masala and half cup of water and cover it and keep it on a low flame for 15 minutes to get cooked .
