veg paneer with chapati

Take a pan put 5ml ghee, once it is heated put cumin after put chopped onion and garlic and green chilly past, once it’s become golden colour put chopped tomato fry it for 5 minutes and after that put 100gm paneer pieces, put turmeric powder, salt, paneer masala and half cup of water and cover it and keep it on a low flame for 15 minutes to get cooked .