Reshma Raju

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Turkish Eggs

Turkish Eggs

Cook Duration 00:12
Food TypeEggetarian
Recipe Calories 249kcal
Protein
15gm
Fat
18gm
Carbs
5gm

Ingredients

  • Recipe Ingredients listEggs -2
  • Recipe Ingredients listbutter-10gm
  • Recipe Ingredients listHung curd- 150gm
  • Recipe Ingredients listsalt as per taste
  • Recipe Ingredients listgarlic clove -2
  • Recipe Ingredients listparsley - fresh 2 pinch
  • Recipe Ingredients listpaprika 1/2tsp
  • Recipe Ingredients listRed chilli flakes -1/2tsp
  • Recipe Ingredients listcumin powder -1/8tsp
  • Recipe Ingredients listdiced jalapenos optinal

Direction

Step-1

poach eggs with some vinegar and water keep aside.

Step-2

next use hung curd- if no Greek yoghurt available , grate garlic add salt, parsely little red pepper mix and spread on a plate should look creamy

Step-3

heat butter once it bubbles add cumin, paprika, salt chill flakes till u get a nice colour

Step-4

next add poached eggs on top of the curd pour the butter on top and sprinkle diced jalapenos and spring onions.
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