Tofu Tava Pulav

Posted by : Shraddha Mathure

Tofu Tava Pulav
583
Vegetarian Recipes
  • Food Type : Vegan
  • Cook Time : 00:45
  • Cuisine : Indian
  • Calories
    530kcal
  • Protein
    20gm
  • Fat
    22gm
  • Carbs
    61gm

How to make Tofu Tava Pulav

Step-1

Drain the tofu by wrapping it in a tissue and keep it under weight for atleast 30 min. Shallow fry it until crispy on all sides. This will remove the chalky flavour of Tofu.

Step-2

Partially cook rice and set aside.

Step-3

Heat oil in a pan, add zeera and ginger garlic paste and sauté

Step-4

Add the vegetables to this and then add all the spices and salt according to your taste.

Step-5

Add the rice and tofu and toss it in the pan

Step-6

Temper it for 10 minutes on low flame