Leena

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Tofu and cabbage subji

Tofu and cabbage subji

Cook Duration 00:10
Food TypeVegan
Recipe Calories 161kcal
Protein
18gm
Fat
5gm
Carbs
11gm

Ingredients

  • Recipe Ingredients list100 grams tofu
  • Recipe Ingredients list1 cup chopped cabbage and carrots
  • Recipe Ingredients list5 grams coconut oil
  • Recipe Ingredients listGreen chilies, cumin seeds, salt, turmeric as per taste

Direction

Step-1

Heat the oil add cumin seeds once crackles add chillies, turmeric and chopped carrots and cabbage sauté for 3/4 minutes then add chopped tofu add bit of water cover it for 5 mins once cooked season it with salt. Serve with rice or roti
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