Ipshita Mukherjee

 | 1 minute to read
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Tiramisu pudding

Tiramisu pudding

Cook Duration 00:30
Food TypeVeg
Recipe Calories 789kcal
Protein
27gm
Fat
37gm
Carbs
87gm

Ingredients

  • Recipe Ingredients listMilk
  • Recipe Ingredients listTiramisu ice cream
  • Recipe Ingredients listAtta
  • Recipe Ingredients listGhee
  • Recipe Ingredients listCoffee
  • Recipe Ingredients listAlmond
  • Recipe Ingredients listStevia

Direction

Step-1

In ghee nicely fry in low heat all these ingredients (except for the coffee) till it’s golden in color... Put it in a dish and put the expresso coffee and keep it in fridge...

Step-2

In pan put milk with tiramisu ice cream 140g and boil till you get a creamy texture... Let is cool then add to the base add little isabgol to give the texture of pudding... Put it in fridge and let it set... now add rest of the 40g ice cream for garnishing...
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